Sweet & Easy Banana Bread Protein Mug Cake

If you like banana bread and you’re strapped for time then you’re going to love this 2 minute Sweet & Easy Banana Bread Mug Cake recipe made using our Lean Body MRP! But wait, that’s not all! For even more flavor, use on of our LEAN BODY® banana-flavored Ready-To-Drink Shakes! Our shakes are packed with protein and absolutely delicious.


1 Large Whole Egg
1/2 Teaspoon Vanilla Extract
2 Tablespoons (14g) Coconut Flour
1/2 Scoop Labrada Lean Body MRP Vanilla Protein Powder
1-2 Teaspoons Brown Sugar Alternative
1 Ounce Milk, Milk Substitute, or LEAN BODY® shake

1/2 Banana


1. Add all of your ingredients into a mug and mix them together until smooth
2. Microwave for :30 seconds
3. Mix everything up a bit again (this will make it cook evenly)

4. Microwave for an additional 1-2 minutes


Use a fork to “mash” your ripe banana in while mixing!

Be careful! The mug will be very hot at first.

Makes 1 Mug Cake


Disclaimer: This content is for informational purposes only and is not meant as medical advice, nor is it to diagnose or treat any medical condition. Please consult your physician before starting or changing your diet or exercise program. Any use of this information is at the sole discretion and responsibility of the user.