Lean Body® Protein French Toast

INGREDIENTS

2 Large Whole Eggs
2 Large Egg Whites
1/2 Teaspoon Vanilla Extract
1/2 Teaspoon Vanilla Extract
1/2 Scoop Your Choice Protein Powder
1/2 Cup (4 Ounces) Your Choice Flavor Lean Body RTD
4-6 Slices Your Choice Bread

DIRECTIONS

1. Combine all of your ingredients together aside from your Bread in a bowl
2. Mix everything together until most of your clumps are gone
3. Take out a pan, turn your burner on Medium Heat, and add in some butter or non-stick cooking spray
4. Dunk each piece of your Bread in your mix and let it sit for a bit (both sides)
5. Place your Bread into your pan and let it cook for around 1-2 minutes a side

Tips: Make sure your protein powder and RTD flavors compliment each other! Top it with a sugar free syrup!

SERVING SIZE: 1 Recipe

494

CALORIES

50g

PROTEIN

26g

FAT

15g

CARBS

3g

SUGAR

5g

FIBER