Lean muscle loss is preventable if you eat enough protein so… “Feed it or Lose it!”


Over Age 50?  
According to a new study published in the Journal of Nutrition, Health and Aging, one in three adults aged over 50 are not consuming enough protein.

“Despite the protein craze in the US, the data shows there’s still a big gap in adults’ protein intake,” says Christopher A. Taylor, Ph.D., R.D., Associate Professor at The Ohio State University and study author. “Not only were they significantly lacking, but this research was looking at intake against current dietary recommendations, which don’t take into consideration activity, age and illness, when adults may need even more protein.”

The researchers relied on data from the US National Health and Nutrition Examination Survey (NHANES) to evaluate the protein intake of 11,680 adults aged 51 and older.

Adults who weren’t getting enough protein also had lower quality diets with less healthy vegetables, seafood, and dairy products. Over 40% of these adults ate less than three meals per day. Up to a third of these adults fell up to 30 grams of protein short of their daily recommended protein requirement.

That’s a real problem because as you age, your protein requirements can increase to as much as 200% that of a younger adult. Why? For starters, because your digestion is not as efficient as you get older. Digestive enzymes taken with a meal that contains protein is a good idea. So is using a high-quality protein shake to get extra protein.

Benefits
Extra protein can help keep your muscles stronger and functional longer. We all want to stay strong as we age. Low protein intake is a contributing factor to sarcopenia, which is age-related muscle loss, so “feed it or lose it!”

What can you do?
If you are an older adult or someone you love is an older adult, you can put the following recommendations to good use…

• Eat at least 3 whole food meals per day. Eat a variety of whole foods that include unprocessed foods including lean meats, low-fat dairy products, beans, vegetables, and fruits. Skipping meals is one of the biggest culprits in falling short of your minimum protein requirement.

• Include a protein source at each meal. Lean protein sources include chicken breast, turkey breast, fish, egg whites, low-fat cottage cheese, beans, and protein supplements. A good rule to follow: your protein portion should be at least the size of the palm of your hand. This will work out to approximately a 4-6 oz serving.

• Shoot for at least 100 grams or more of protein each day. One gram of protein per pound of lean body weight is preferable, especially if you are active and exercising.

• Use a ready to drink protein shake such as Lean Body® RTD as a daily protein supplement to help you reach your minimum protein requirement. Lean Body® ready-to-drink protein shakes are easy to use, convenient and taste delicious. They contain zero sugar and are perfect for busy adults. You can find out more about Lean Body shakes by visiting http://www.leanbody.com.

About the Author: Lee Labrada

Lee Labrada is the founder and CEO of Labrada Nutrition, makers of Lean Body protein shakes. Lee’s mission is to empower you with the nutritional products and the know-how to get into great shape and be healthy for life.

One of the world's best-known bodybuilding legends, Lee Labrada holds 22 bodybuilding
titles, including the IFBB Mr. Universe. Lee is an inductee of the IFBB Pro Bodybuilding Hall of Fame. He has appeared on the covers of more than 100 fitness magazines and has been featured on CNBC, FOX, NBC, ABC, CBS, CNN and ESPN as a fitness and nutrition expert. Lee is the best-selling author of The Lean Body Promise and co-founder of Lean Body Coaching. He is also the Host of The Lee Labrada Show. Check out his podcast here.


Disclaimer: This content is for informational purposes only and is not meant as medical advice, nor is it to diagnose or treat any medical condition. Please consult your physician before starting or changing your diet or exercise program. Any use of this information is at the sole discretion and responsibility of the user.

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